Recipes

Use your surplus food to create tasty recipes that are easy, fast and nutritious

Male chef in striped apron and blue gloves ladling broth into a measuring cup in a commercial kitchen.

Danone Ireland has partnered with FoodCloud to empower community groups nationwide to prepare nutritious meals using surplus food. Danone’s registered dieticians and nutritionists support FoodCloud’s community group partners with webinars and the provision of recipes and nutritional information. Find out about Danone’s support for FoodCloud and stay tuned for more great recipes!

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Light Meal
Jess Murphy's mezze plate
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min
10
10
min
Healthy
Dinner
Holly Dalton's spicy mince flatbread
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min
15
12
min
Shallow Frying
Light Meal
Eric Matthews' spiced rosti with fried egg
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min
10
5
min
Fast & Easy
Lunch
Donal Skehan's chicken & halloumi sandwich
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min
15
15
min
Fast & Easy
Healthy
Shallow Frying
Dessert
Chocolatey wheat squares
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min
20
5
min
Fast & Easy
High Fibre
Light Meal
One pot orzo
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min
20
20
min
Shallow Frying
Vegan Friendly
High Fibre
Dinner
Versatile tomato sauce
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min
10
20
min
Fast & Easy
Gluten Free
High Fibre
Vegan Friendly
Breakfast
Banana sour milk pancakes
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min
5
10
min
Fast & Easy
Dinner
Cauliflower cheese pasta
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min
20
10
min
Shallow Frying
Dinner
Vegetable stock made from scraps
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min
90
30
min
Healthy
High Fibre
Vegan Friendly
Light Meal
Broccoli salad
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min
10
5
min
No Cook
Fast & Easy
Dinner
Spaghetti frittata
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min
20
10
min
Shallow Frying
Fast & Easy